Convotherm maxx Combi Oven | Carlyle Engineering Melbourne

Carlyle Bakery & Hospitality Equipment | Come and visit our showroom - 70-80 Buckland Street, Clayton VIC

Convotherm maxx Combi Oven

Regular price

Convotherm maxx Combi Oven  

Whether food service or the snack business, success depends on many factors: The right concept, the right product range, the right timing – and not insignificantly, on the right tools. That’s where the new Convotherm maxx comes in. It offers you everything you need to be successful.

The Convotherm Climate Management feature in the Convotherm maxx always ensures the right cooking climate no matter whether you are stewing, gratinating, steaming, grilling, or baking. Tender and succulent foods are always given just the right amount of moisture, and those that must be served crisp and fresh get the perfect touch of extra heat.

Key Features: 

  • Direct steam system
  • Cooking methods : steam, combi-steam, convection
  • Cooking functions: Crisp & Tasty, BakePro, HumidityPro, Controllable Fan 
  • Fully automatic cleaning system with 2 cleaning programs (lightly soiled, heavy soiled), rinse aid and express mode
  • WIFI and Ethernet interface (LAN)
  • USB port built into control panel 
  • Steam generated by injecting water into the cooking chamber 
  • Right hinged appliance door
  • Triple glass appliance door 
  • LED lighting
  • Available in 7 and 11 Tray options
  • easyTouch 7"compact glass full touch screen control  


Dimensions : 875 x 797 x 794 mm

Model: 6.10