Carlyle Bakery & Hospitality Equipment | Come and visit our showroom - 70-80 Buckland Street, Clayton VIC

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3 & 4 Sided Bakery Trays

Sided Oven Trays
Carlyle Engineering Metal Baking Trays Hospitality and Bakery equipment Melbourne


Carlyle Engineering manufactures and supplies commercial 3-sided and 4-sided bakery trays across a range of standard bakery tray formats.

If the required tray is not in our standard range, Carlyle can custom make to your requirements.

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Aluminium Baking Trays - 4 Sided
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Aluminium Baking Trays - 3 Sided
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Black Steel Baking Trays - 4 Sided
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Black Steel Baking Trays - 3 or 4 Sided

  • 3-sided trays provide one open side for product loading and unloading.
  • 4-sided trays have a raised edge around the complete tray perimeter.
  • Available in applicable 16-inch, 18-inch, Euronorm and other Carlyle tray formats.
  • Confirm tray dimensions, side height, perforation and finish before ordering.

What is the difference between a 3-sided and 4-sided tray?

A 3-sided tray has one open side. A 4-sided tray has a raised edge around the complete perimeter.

Are different tray dimensions available?

Yes. Carlyle supplies multiple commercial bakery tray formats and can discuss custom requirements.

Are Teflon coated options available?

Selected configurations are available with commercial Teflon coating.

Catalogue July 2026