Unox SPEED.Pro™ - Baking Speed Oven | Carlyle Bakery & Hospitality Equipment - Engineering – Carlyle Engineering

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Unox SPEED.Pro™ - Commercial Baking Speed Oven

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Unox SPEED.Pro™  Commercial Speed Oven - XESR-03HS-MDDN

The SPEED.Pro™ is the first ever baking speed oven: a convection oven and a speed oven in a single piece of equipment. Small footprint, maximum profit.

Bake mode:

The BAKE mode allows you to carry out convection baking programs made of several steps, store the most used programs or use the automatic CHEFUNOX programs.

Ideal for frozen bakery products, but also capable of cooking other types of food, it allows you to reduce the cooking process times by inserting one or more steps that combine convection and microwave.

  • The spacious baking chamber with the double-speed fan is ideal to grant fragrant and browned baked goods
  • 3 Trays (460 x 330mm)
  • 384 Bake Programmes
  • 27 x Croissants in 16 minutes
  • 36 x Danish pastries in 20 minutes
  • 45 x Mini soft rolls in 16 minutes

Speed mode:

The plate for speed mode makes it possible to heat both single and multiple portions of food in seconds. 

The limited size of the pan of a traditional speed oven does not allow you to cook more than one sandwich at a time. This translates into prolonged waiting times at rush hours.

Thanks to SPEED.Pro and the 450 x 330 mm surface of the special SPEED.Plate tray you can bake up to 4 or more sandwiches at the same time to never keep your customer waiting.

The SPEED mode allows you to quickly heat up any type of food, memorise the most used programs or use the SPEEDUNOX automatic processes.

The oven remains at working temperature even during the stand-by phases to always be ready and to heat up your dishes in seconds. ADAPTIVE.Cooking technology automatically adjusts the cooking process according to the actual food load.

  • 384 Bake Programmes
  • 1 Tray 450 x 330mm
  • 9 x Stuffed croissants in 50 seconds
  • 4 x Club sandwiches in 125 seconds
  • 4 x Toasted sandwiches in 75 seconds

Key Features: 

  • High-resistance AISI 304 stainless steel cooking chamber
  • Baking chamber with integrated tray supports
  • 6" Touch control panel 
  • Visual display of the baking status by means of multicoloured
    LEDs
  • Drop down opening
  • Crumb collection system integrated in the filter under the door
  • Proximity door contact switch
  • Energy efficiency: 15.9 kWh/day - 0 kg CO₂/day*
  • Integrated Wi-Fi
  • Wi-Fi / USB data: download/upload HACCP data
  • Wi-Fi / USB data: download/upload programs
Dimensions:
  • W: 600mm D: 797mm H: 541mm
  • Net Weight: 89kg
  • Tray pitch: 75mm

Power: 

Standard

  • Voltage: 220-240 V
  • Phase: ~1PH+N+PE
  • Frequency: 50 Hz
  • Total Power: 3.6 kW

Model: XESR-03HS-MDDN

Download Spec Sheet here