Product details

4 trays per deck
4 decks - 16 x 18 inch trays total
Separate top and bottom heat control on each deck
Steam standard on all decks
Stone baking bases and removable pastry grids
Analogue deck controls
Digital bake timer with finish-bake buzzer
Maximum operating temperature up to 400°C
Modular construction for standard-doorway access and on-site assembly
Lockable castors

Field	Detail
FieldDimensions	DetailH 2160 mm x W 2333 mm x D 1135 mm
FieldDecks	Detail4
FieldTray capacity	Detail16 x 18 inch (457 mm) bakery trays
FieldMaterial	DetailHeat-resistant steel interior and heavy-gauge stainless-steel exterior
FieldMaximum temperature	Detail400°C
FieldWater	Detail1/2 inch BSB connection
FieldPower supply	Detail52 kW; approximately 12 kW per deck; 73 Amp; 3 phase
FieldPrice	Detail$44,800.00 ex GST

Before ordering, confirm the 2333 mm overall width, full delivery path, electrical supply and water connection. For difficult-access sites, Carlyle can arrange a pre-delivery site inspection to assess access and installation requirements.

03 9544 6255

Carlyle Ultima Electric 4 Tray Deck Oven

Price: $44,800.00 ex-GST

ex-GST

SKU: CAR-Ultima-DO-4-4-D

The Carlyle Ultima 4 Tray electric deck oven is the highest-capacity configuration in the current published Ultima range, designed for professional bakeries and food production requiring up to 16 x 18 inch bakery trays across four decks.

Each deck provides separate top and bottom heat control, steam, stone baking bases and individual deck operation. Modular construction allows the deck sections to pass through standard doorways and be assembled on site when required.

Product details

Key Features

Specifications - Current 4 Tray x 4 Deck Configuration

Service & Support

Carlyle Ultima Electric 4 Tray Deck Oven