Carlyle Ultima Roll In Rack Retarder Provers
Our Retarder Provers allow you to prepare dough in advance, storing it under chilled, high-humidity conditions to slow the fermentation process. Perfect for overnight proving or staging dough for next-day baking, it helps streamline workflow and reduce early starts - without compromising dough quality.
Key Features:
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Stainless steel construction for durability and easy cleaning
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High-efficiency compressor with overload protection and delay start function, optimizing energy use and ensuring quick cooling
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Ideal as both a Retarder Prover and standard Prover
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Consistent, high humidity levels during retarding help prevent hard-shell formation and dough drying
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Intelligent electronic control system for precise, automatic regulation of conditions
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Single door features 18 adjustable runners and suits 18" bakers trays/wires or gastronorm size trays
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Roll-in design, includes ramp - allowing you to easily roll racks in for larger batch production.
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Single door suits 16"and 18" racks and the double door suits racks up to W600 x D800 x H1830mm
Request a quote today to add this high-efficiency retarder proofer to your bakery lineup.