Panirecord Dough Divider D20 – Carlyle Engineering

Carlyle Bakery & Hospitality Equipment | Come and visit our showroom - 70-80 Buckland Street, Clayton VIC



Panirecord Dough Divider D20

Regular price

Panirecord Dough Divider Model D20 / PRE20

SAVE $1000 IN OUR END OF FINANCIAL YEAR SALE! PROMOTION VALID UNTIL 30TH JUNE 2024

A rectangular divider suitable for traditional breads to shape dough pieces into bread rolls or French Baguettes thanks to interchangeable grids.

Fat press to spread butter or pastry for confectioneries.

Standard Features:

  • Folding grid support
  • Non adhesive cover
  • Flour anti-spatter kit
  • Pressure adjustment
  • Transfer tray for dough pieces ready to bake
  • Flour bin
  • Grid support
  • 3 Phase, 415V 
  • Dimensions : H1170 x L680 x W640mm

Click here to download the Product Information Sheet

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