Product details
| Model | KL-200 |
|---|---|
| Trade size | 1 Bag |
| Flour capacity | 25 kg with 60% hydration |
| Finished dough weight | Approximately 40 kg |
| Power | 415V, 3.5 HP, 3 phase, 10 Amp |
| Height | 1220 mm |
| Width | 620 mm |
| Price | $12,500 ex GST |
- Stainless steel spiral
- Stainless steel bowl
- Auto and manual mode
- Forward and reverse
- Slow and fast speed
- Low speed timer and high speed timer
- Safety guard
- Bread dough
- Roll dough
- Pizza dough
- Pastry dough
- Commercial bakery dough production
Call Carlyle Engineering on (03) 9544 6255.
Carlyle can support the KL-200 with commercial mixer servicing and repairs, spare parts where available and loan equipment where possible, subject to availability.
What is the flour capacity of the KL-200?
The Carlyle catalogue lists 25 kg flour capacity based on 60% hydration. The finished dough weight is approximately 40 kg.
What power supply does the KL-200 require?
The catalogue specifies 415V, 3.5 HP, 3 phase, 10 Amp.
Does this mixer have slow and fast speeds?
Yes. Slow and fast speed operation is standard across the Carlyle spiral mixer range. The mixer has a low speed timer and a high speed timer.
Is it suitable for pastry dough?
Yes. Carlyle's catalogue describes the spiral mixer range as ideal for pastry dough as well as suitable for all types of bread dough.
1 Bag Commercial Spiral Mixer KL-200 - 25 kg Flour Capacity
The Carlyle KL-200 1 bag commercial spiral mixer is designed for professional bakery dough production. It has a catalogue flour capacity of 25 kg based on 60% hydration and is suitable for all types of bread dough and ideal for pastry dough.
With a stainless steel spiral and stainless steel bowl, two-speed operation, forward and reverse, auto and manual modes, low speed and high speed timers and a safety guard, the KL-200 is designed for repeat commercial production.
Click here to download the Product Information Sheet

