Panirecord Bread Moulders | Bakery Equipment - Carlyle Engineering – Carlyle Engineering

Carlyle Bakery & Hospitality Equipment | Come and visit our showroom - 70-80 Buckland Street, Clayton VIC



Bread Moulder Panirecord F73

Regular price

Bread Moulder Panirecord F73 

SAVE $1,000 IN OUR SPRING SAVINGS SALE! VALID UNTIL 30TH SEPTEMBER 2024!

The Panirecord F73 is ideal for moulding very wet dough thanks to it's triangle belt

  • Large moulding capacities, dough pieces of 50g up to 3kg
  • High output capacity-  up to 2000 pieces per hour
  • Can be put on a table or on castors
  • Great for sour and continental doughs

Specifications:

H 710 x L 1000 x W 1000 mm

Power: 3 Phase, 0.55 Kw, 415 V – 50/60 Hz

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